TYTUŁ ARTYKUŁU

The Influence of the Trends in Consumers' Food Behavior Contributing to the Formulation of Marketing Strategies for Food Companies

AUTORZY
Gabriela Hanus
TYTUŁ CZASOPISMA
World Scientific News
WYDANIE
2018 / Tom 112
STRONY
85 - 95
ROK
2018
WYDAWCA
Scientific Publishing House „DARWIN”
ISSN
2392-2192

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CZYSTY TEKST

Gabriela Hanus, The Influence of the Trends in Consumers' Food Behavior Contributing to the Formulation of Marketing Strategies for Food Companies , World Scientific News, 2018 / Tom 112, s. 85 - 95

BIBTEX

Gabriela Hanus. The Influence of the Trends in Consumers' Food Behavior Contributing to the Formulation of Marketing Strategies for Food Companies. World Scientific News, 112:85–95, 2018.

Pokaż kod BibTeX 
@article{bazhum193283,
  author = {Hanus, Gabriela},
  title = {{The Influence of the Trends in Consumers' Food Behavior Contributing to the Formulation of Marketing Strategies for Food Companies}},
  journal = {World Scientific News},
  year = {2018},
  volume = {112},
  pages = {85--95},
  issn = {2392-2192},
  url = {https://bazhum.muzhp.pl/articles/193283}
}