TYTUŁ ARTYKUŁU

Food-related concerns and ‘good’ food procurement strategies : from research into eating practices in Poland

AUTORZY
Justyna Straczuk
TYTUŁ CZASOPISMA
Studia Humanistyczne AGH
WYDANIE
2018 / Tom 17 / Numer 2
STRONY
63 - 77
ROK
2018
WYDAWCA
Wydawnictwa Akademii Górniczo-Hutniczej w Krakowie
ISSN
1732-2189
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CZYSTY TEKST

Justyna Straczuk, Food-related concerns and ‘good’ food procurement strategies : from research into eating practices in Poland, Studia Humanistyczne AGH, 2018 / Tom 17 / Numer 2, s. 63 - 77

BIBTEX

Justyna Straczuk. Food-related concerns and ‘good’ food procurement strategies : from research into eating practices in Poland. Studia Humanistyczne AGH, 17(2):63–77, 2018.

Pokaż kod BibTeX 
@article{bazhum122429,
  author = {Straczuk, Justyna},
  title = {{Food-related concerns and ‘good’ food procurement strategies : from research into eating practices in Poland}},
  journal = {Studia Humanistyczne AGH},
  year = {2018},
  volume = {17},
  number = {2},
  pages = {63--77},
  issn = {1732-2189},
  url = {https://bazhum.muzhp.pl/articles/122429}
}