E. Y. Riki
1 articles in 1 journals
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Extraction and Characterization of Hydrocolloid Pectin from Goron Tula («Azanza garckeana») Fruit Published in: World Scientific News 2018 / Tom 101 / p. 157 - 1712018Plain Text
J. T. Barminas, F. Edeh, J. M. Joel, E. Y. Riki, J. M. Yelwa, Extraction and Characterization of Hydrocolloid Pectin from Goron Tula («Azanza garckeana») Fruit , World Scientific News, 2018 / Tom 101, s. 157 - 171
BIBTEX@Article{ authors = " J. T. Barminas, F. Edeh, J. M. Joel, E. Y. Riki, J. M. Yelwa", title = "Extraction and Characterization of Hydrocolloid Pectin from Goron Tula («Azanza garckeana») Fruit ", journal = "World Scientific News", issue = "2018 / Tom 101", pages = "157 - 171" }