Sharad G. Jagtap

1 artykuły w 1 czasopismach

• Sprouting Exert Significant Influence on the Antioxidant Activity in Selected Pulses : Black Gram, Cowpea, Desi Chickpea and Yellow Mustard Opublikowano w: World Scientific News 2016 / Tom 35 / s. 73 - 86

  2016

  Sharad G. Jagtap Vitthalrao B. Khyade

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  Sharad G. Jagtap, Vitthalrao B. Khyade, Sprouting Exert Significant Influence on the Antioxidant Activity in Selected Pulses : Black Gram, Cowpea, Desi Chickpea and Yellow Mustard, World Scientific News, 2016 / Tom 35, s. 73 - 86

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  BIBTEX

  @Article{ authors = " Sharad G. Jagtap, Vitthalrao B. Khyade", title = "Sprouting Exert Significant Influence on the Antioxidant Activity in Selected Pulses : Black Gram, Cowpea, Desi Chickpea and Yellow Mustard", journal = "World Scientific News", issue = "2016 / Tom 35", pages = "73 - 86" }

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